China is a major producer and consumer of seafood in the world, and has a broad seafood market. With the continuous development of economy and the continuous improvement of people's living standards, the consumption of seafood will rise rapidly. But at the same time, the demand of consumers is undergoing subtle changes: the demand level is developing towards personalization and diversification, and more and more attention is paid to the service quality provided by enterprises. The original simple supply mode of wholesale and retail of seafood into thousands of households can no longer meet the needs. In order to meet the market demand, a new business model is imperative.

Established in 2020, dongpai seafood supermarket is a seafood supermarket integrating meat, poultry, eggs, milk, vegetables, fruits and fresh products. Throughout the dirty and messy traditional seafood market, as well as the high premium of seafood in the hearts of consumers. Dongpaijia aims to make low-cost and high-quality seafood. The difference between dongpaijia's seafood and others is to ensure freshness. Activism has found another way to put its future development strategy on fresh and affordable, clean and tidy, on-site cooking, community door-to-door service, etc.

 

Customer Name: dongpai seafood supermarket

Service content: logo design

Creation date: August 11, 2020